Job Description
JO B TIT LE: PASTRY CHEF
JOB LOCATION: GUAM - Dededo
JOB DESCRIPTION:
Responsible for designing, creating, and preparing a variety of pastries, baked goods, and desserts in a professional kitchen. They ensure that all baked products meet the establishment's high standards of quality, taste, and presentation. The Pastry Chef also manages inventory, ensures cleanliness in the kitchen, and oversees junior pastry staff, ensuring all operations run smoothly and efficiently.
WORK EXPERIENCE REQUIREMENTS: 6 Months
EDUCATION REQUIREMENTS : Preferably with vocational training in food preparation and pastry or graduate of K12 program or related course
Please send your resume to pk@labineandassociates.com
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