Sushi Hand Roll Chef Job at Launchpad Hospitality LLC, New York, NY

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  • Launchpad Hospitality LLC
  • New York, NY

Job Description

Job Description

Job Description

Benefits:

  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through omotenashi, the Japanese art of gracious hospitality. We are committed to creating great experiences for both guests and employees alike.

POPULAR ACCLAIM
  • 68K followers on Instagram
  • The New York Times " Nami Nori Gets Hand Rolls Right, and Other Details Too"
  • Michelin Guide " Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village"
  • The NEW YORKER " Nami Noris Hand Rolls Are Worth the Wait"
  • And more
BENEFITS
  • Compensation: Tips + tipped minimum wage (about $1000 to $1300 per week for full time employees)
  • 56 hours paid time off annually
  • Additional 40 hours vacation time after 2 years of employment for full-time employees
  • Commuter benefits
  • Pre-tax health care spending program
  • Employee dining discounts at any Nami Nori location
  • Additional incentives for job performance
  • Opportunity to grow professionally with a growing company
ABOUT YOU
  • Great passion for cooking and hospitality
  • Positive attitude
  • Strong work ethic
  • Flexible availability (able to work nights, weekends, and holidays)
  • Excellent organizational skills
  • Ability to multitask
  • Exceptional team player
  • 1+ year of general restaurant experience
POSITION SUMMARY
Responsible for making sushi hand rolls for dine-in and take out guests. Interacts directly with guests to enhance their dining experience.

Job Tags

Minimum wage, Holiday work, Full time, Flexible hours, Night shift,

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