Job Title: Food Production Quality Assurance Manager
Job Location: Las Vegas-USA-89119
Work Location Type: On-Site
Salary Range: $67,226.15 - 84,032.69
LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.
As the Quality Manager , you'll lead and manage the entire range of Quality programs, as defined in the LSG's Quality Policies. This role will be responsible for compliance, making sure that all regulatory requirements are met – from FDA regulations to customer specifications. This may include conducting routine microbiological testing analyzing HACCP logs and implementing training quality systems within our facility. The job incumbent is responsible for the implementation, auditing, assessing and training of food safety and quality management systems within the responsible Customer Service Center (CSC).
Responsible for the development, deployment, implementation, and on-going execution of the food safety preventive controls program (Policies, SOPs, Hazard Analysis, HACCP Plan, Prerequisite Food Safety Programs, Traceability & Recall Process, Allergen Programs, and Associated Records) within the assigned facility.
Reporting
Leadership
LSG Sky Chefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.
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